Boulud Sud is Chef Daniel Boulud’s vibrant celebration of the sun and the sea. Drawing inspiration from the coastal Mediterranean, including France’s Côte d’Azur, Spain, Italy, Greece, Morocco, Tunisia, Lebanon, Israel, and Turkey the menu emphasizes regional flavors, featuring an abundance of fresh vegetables, seafood, grains and herbs.
The restaurant has been completely renovated in jewel tones and soft fabrics to create a relaxing and casual atmosphere. The bar/lounge serves food continuously from noon and features a happy hour daily from 5:00 to 8:00 pm (excluding Saturdays)
Situated in the JW Marriott Marquis adjacent to Wells Fargo Center Miami and across the street from the newly opened Silverstar Theatres, Boulud Sud is conveniently located within walking distance of American Airlines Arena, the Perez Art Museum, City Center shopping, and all that Downtown Miami has to offer.
Check out the video of Lee Brian Schrager of the Food Network & Cooking Channel South Beach Wine & Food Festival as he talks to Chef Daniel Boulud about his newest restaurant.